Vegan Cheese Market is estimated to witness surging demand at a CAGR of 17.35% by 2030

Data Bridge Market Research analyses that the Global Vegan Cheese Market will project a CAGR of 17.35% for the forecast period of 2021-2030. Industry Analysis Veganism means abstaining from the application of animal based products especially in food and beverage items. Vegan cheese is an alternative to dairy cheese that is obtained from plant based ingredients like nuts, soy protein, nutritional yeast, natural enzymes, vegetable glycerine and so on. With the changing consumer tastes and preferences and changing consumer lifestyle, manufacturers are innovating with the flavours of vegan cheese. Vegan cheese is low in fat and gluten free. Rising personal disposable income, shifting tastes and preferences for and increasing adoption of western lifestyle are the major factors fostering the growth of vegan cheese market. Rising vegan population globally and increasing concerns regarding the safety and health of animals are some other factors acting as market gro...